Fit Cu

GENERAL CHARACTERISTICS AND MODE OF ACTION ON THE PLANT:

This is a combination of natural vegetable extracts used to stimulate the physiological development of plants.

Fit Cu is used during the vegetative cycle. It provides vegetables with the essential elements required for the growth and development process, along with significant phytoprotection. 

The aminoacids contained in this product are quickly absorbed through the leaf stomata before arriving in the lymph. Its application allows the plant to save a significant amount of energy since it is a product that penetrates into the plant’s cell membranes and is involved in the metabolic processes, returning the plant to optimal growing conditions. According to recent studies, this coverage is essential for the synthesis of plants’ defense enzymes against fungi and pathogenic bacteria.

 

COMPOSITION/INGREDIENT INFORMATION:

Concentrated aqueous extract and sap from various edible plants and fruits, rich in amino acids from enzymatic hydrolysis, enriched with boron.